
Omega 3 (EPA + DHA) - Omegatex®
Essential fatty acids that support brain and hormonal health, help regulate inflammation and protect the cardiovascular system.








- Contributes to cardiovascular health.
- Improves brain function and vision.
- Acts as the body's natural anti-inflammatory.










Essential fatty acids that support brain and hormonal health, help regulate inflammation and protect the cardiovascular system.

Fat-soluble vitamin with antioxidant action that helps protect cells from everyday oxidative damage.
Data speaks, you choose,
Kobho Labs | 1 Lab 1 | 2 Lab 2 | 3 Lab 3 | |
|---|---|---|---|---|
| Recommended dose | 2000mg (720mg EPA + 480mg DHA)
| 1000 mg fish oil
| 500 mg (150 mg EPA and 112.5 mg DHA)
| 500 mg (200 mg EPA and 215 mg DHA)
|
| "In natural triglyceride form MAXIMUM BIOAVAILABILITY +69%" | Yes
| No, in ethyl ester form Low quality
| Yes
| Yes
|
| With vitamin E PREVENTS OXIDATION | Yes
| Without vitamin E
| Yes
| No
|
| IFOS certified (Omegatex®) | Yes
| Not IFOS certified
| Yes
| Yes
|
Scientific evidence
-Certified Quality: The IFOS® Guarantee
Our Omega-3 carries IFOS® (International Fish Oil Standards) certification, one of the most demanding international quality standards for fish oil supplements. Awarded by SGS Nutrasource, this certification independently tests each batch and publicly verifies its purity, potency, and freshness, ensuring the absence of contaminants such as heavy metals, dioxins, and PCBs. Unlike other seals that only audit manufacturing facilities, IFOS® tests the finished product exactly as it reaches you.
IFOS™ is a registered trademark of Nutrasource.
-Anchovy: The Source Makes the Difference
Not all fish are equally safe sources of Omega-3. Our oil comes from wild-caught anchovy, a small fish with a very short life cycle that sits at the base of the marine food chain. This characteristic is key: the smaller and shorter-lived a fish is, the less time it has to accumulate heavy metals such as mercury in its body. That is why anchovy is considered one of the purest and safest sources of Omega-3 available, far surpassing large, long-lived fish such as tuna or swordfish.
- The Right EPA-to-DHA Ratio
It's not enough for an Omega-3 supplement to contain EPA and DHA; the amounts and proportions matter. Our formula maintains a balanced EPA/DHA ratio suited to the product's intended purpose, avoiding imbalanced concentrations that offer no real benefit and are common in generic formulas on the market.
- No Heavy Metals, No Anisakis
Each batch of our Omega-3 undergoes a purification and testing process to eliminate and rule out the presence of heavy metals (mercury, lead, cadmium, and arsenic) and the anisakis parasite, a risk associated with consuming raw or insufficiently processed fish. This quality control, independently verified by IFOS®, is what distinguishes pharmaceutical-grade Omega-3 from conventional fish oil.
- DELASOL® Enteric Coating: No Reflux, No Fishy Aftertaste
Unlike many conventional supplements, our Omega-3 softgels feature a DELASOL® enteric coating, designed to prevent the capsule from dissolving in the stomach and instead release its contents further along in the intestine.
This prevents the fish oil from being released prematurely, eliminating the typical reflux, aftertaste, or fishy breath that other Omega-3 supplements can cause. The result is a much more comfortable experience, without compromising the product's quality or bioavailability.