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Omega-3: EPA and DHA

Sale price25,95 €
(5.0)

Select: Omega-3 30 days

- Contributes to cardiovascular health.
- Improves brain function and vision.
- Acts as the body's natural anti-inflammatory.

Omega-3: EPA and DHA
Omega-3: EPA and DHAOmega-3 30 days Sale price25,95 €

Everything you need to know

How to take it

2 softgels a day, taken together with a main meal,

Who's it for?

Adults who:
- Have high cholesterol or triglyceride levels.
- Want to look after their cardiovascular health.
- Want to improve their memory and vision.
- Need greater focus and cognitive performance during periods of high mental demand.
- Show chronic low-grade inflammation associated with ageing.
- Suffer from dry eyes or poor eye hydration.
- Face periods of heavy workload or intensive study, such as students and those preparing for competitive exams.

Benefits

Omega-3 is an essential fatty acid because our body cannot synthesise it, yet needs it for the normal functioning of the heart, brain and vision and for numerous cellular processes. That is why it is essential to obtain it from external sources to ensure the body has the amount it needs.

Contributes to cardiovascular health
Omega-3 fatty acids, especially EPA and DHA, play a key role in maintaining good cardiovascular health. Adequate intake is associated with normal heart function and helps maintain healthy triglyceride levels.

Supports the brain and vision
Helps improve brain and cognitive function, supporting memory and concentration. It also helps prevent macular degeneration and keep your eyes healthy.

Helps maintain a balanced inflammatory response
Chronic low-grade inflammation is one of the main factors involved in longevity. Thanks to its EPA and DHA content, omega-3 helps maintain a balanced inflammatory response, supporting healthier ageing and contributing to overall wellbeing.

Composition and warnings

Ingredients: FISH oil 3624TG [65% omega 3, 36% eicosapentaenoic acid (EPA), 24% docosahexaenoic acid (DHA)], bovine gelatine, humectant (sorbitol, glycerine), D-alpha tocopherol (vitamin E), water.

Warnings:
- Food supplements should not be used as a substitute for a varied and balanced diet.
- Do not exceed the recommended daily dose.
- Keep out of the reach of children.
- Store in a cool, dry place.
- Contains fish.

Net quantity:
78.3g
Distributed by: Evolvere Science Labs S.L.
Calle de Zurbano, 23, 28010 Madrid, Spain.

We have selected omega-3 fatty acids in re-esterified triglyceride (rTG) form, as this is their most bioavailable form. Specifically, omega-3s in rTG form are absorbed 69% better than other forms such as ethyl ester (EE). This is how we increase their bioavailability.

In addition, omega-3 is particularly sensitive and can degrade. That is why our formula includes vitamin E, a powerful antioxidant that helps protect the fatty acids and preserve their quality and stability. It also contributes to the protection of cells from oxidative stress.

Ingredients

Omega 3 (EPA + DHA) - Omegatex®

Omega 3 (EPA + DHA) - Omegatex®

Essential fatty acids that support brain and hormonal health, help regulate inflammation and protect the cardiovascular system.

Vitamin E

Vitamin E

Fat-soluble vitamin with antioxidant action that helps protect cells from everyday oxidative damage.

Data speaks, you choose,

Kobho LabsKobho Labs1 Lab 1 2 Lab 2 3 Lab 3
Recommended dose
2000mg (720mg EPA + 480mg DHA)
1000 mg fish oil
500 mg (150 mg EPA and 112.5 mg DHA)
500 mg (200 mg EPA and 215 mg DHA)
"In natural triglyceride form MAXIMUM BIOAVAILABILITY +69%"
Yes
No, in ethyl ester form Low quality
Yes
Yes
With vitamin E PREVENTS OXIDATION
Yes
Without vitamin E
Yes
No
IFOS certified (Omegatex®)
Yes
Not IFOS certified
Yes
Yes

Scientific evidence

-Certified Quality: The IFOS® Guarantee

Our Omega-3 carries IFOS® (International Fish Oil Standards) certification, one of the most demanding international quality standards for fish oil supplements. Awarded by SGS Nutrasource, this certification independently tests each batch and publicly verifies its purity, potency, and freshness, ensuring the absence of contaminants such as heavy metals, dioxins, and PCBs. Unlike other seals that only audit manufacturing facilities, IFOS® tests the finished product exactly as it reaches you.

IFOS™ is a registered trademark of Nutrasource. 

-Anchovy: The Source Makes the Difference

Not all fish are equally safe sources of Omega-3. Our oil comes from wild-caught anchovy, a small fish with a very short life cycle that sits at the base of the marine food chain. This characteristic is key: the smaller and shorter-lived a fish is, the less time it has to accumulate heavy metals such as mercury in its body. That is why anchovy is considered one of the purest and safest sources of Omega-3 available, far surpassing large, long-lived fish such as tuna or swordfish.

- The Right EPA-to-DHA Ratio

It's not enough for an Omega-3 supplement to contain EPA and DHA; the amounts and proportions matter. Our formula maintains a balanced EPA/DHA ratio suited to the product's intended purpose, avoiding imbalanced concentrations that offer no real benefit and are common in generic formulas on the market.

- No Heavy Metals, No Anisakis

Each batch of our Omega-3 undergoes a purification and testing process to eliminate and rule out the presence of heavy metals (mercury, lead, cadmium, and arsenic) and the anisakis parasite, a risk associated with consuming raw or insufficiently processed fish. This quality control, independently verified by IFOS®, is what distinguishes pharmaceutical-grade Omega-3 from conventional fish oil.

- DELASOL® Enteric Coating: No Reflux, No Fishy Aftertaste

Unlike many conventional supplements, our Omega-3 softgels feature a DELASOL® enteric coating, designed to prevent the capsule from dissolving in the stomach and instead release its contents further along in the intestine.

This prevents the fish oil from being released prematurely, eliminating the typical reflux, aftertaste, or fishy breath that other Omega-3 supplements can cause. The result is a much more comfortable experience, without compromising the product's quality or bioavailability.

FAQ

What does it mean that omega-3 is an essential fatty acid?

Omega-3 is considered an essential fatty acid because our body cannot produce it on its own, so it must be obtained through diet or supplementation. It is a fundamental nutrient involved in numerous processes in the body, such as the normal functioning of the heart, brain and vision, as well as forming part of the structure of cell membranes.

Is it IFOS® certified?

Yes. Our Omega-3 holds IFOS® (International Fish Oil Standards) certification, an independent seal that guarantees its purity, concentration and freshness and the absence of contaminants such as heavy metals, dioxins and PCBs.

What fish does the omega-3 come from?

Our Omega-3 is sourced from anchoveta, a small oily fish naturally rich in EPA and DHA. Because it sits at the lower levels of the food chain, anchoveta has a lower risk of accumulating contaminants such as heavy metals, making it an excellent source of high-quality, high-purity omega-3.

Can it cause reflux or a fishy taste?

No. Our Omega-3 has undergone a deodorisation process that removes the compounds responsible for the characteristic fishy smell and taste, without affecting the quality or purity of the oil. As a result, it does not cause the typical fishy reflux, aftertaste or breath that can occur with other omega-3 supplements.

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